My Wine Man delivers New Zealand’s best wines including the famous Cloudy Bay Sauvignon Blanc right to your door in Hong Kong. This highly rated, intense sauvignon blanc that’s long and linear with citrus, passion fruit, nectarine and tree fruit flavours, is the perfect white wine for the hot summers in Hong Kong.
Hong Kong is a city obsessed with wine and the city has become the focal point in Asia for wine distributors, collectors, enthusiasts and casual drinkers. The most popular white wine for the past few years has been New Zealand's famous Cloudy Bay Sauvignon Blanc in Hong Kong, rated at 90 Points by Wine Advocate. This white wine is a product of the Marlborough region of South Island, New Zealand. It’s an expression of its season and has traveled across the world, making wine lovers fall in love with its pale green straw hue and ripe, complex lemon, lime and nectarine and orange blossom aroma. On the palate, Cloudy Bay Sauvignon Blanc exhilarates - with its intense character of stone fruit, lemongrass, and minerality, this white, dry wine is in a class of its own. For more information on why Cloudy Bay Sauvignon Blanc is the most popular white wine in Hong Kong contact My Wine Man the best resource for Australian and New Zealand wines Hong Kong.
As far as Cloudy Bay Sauvignon Blanc’s history goes, it was established by David Hohnen in 1985; he is the founder of Margaret River winery Cape Mentelle Vineyards. Named after Cloudy Bay, a water body that received the visitation of Captain James Cook to New Zealand in 1770, Cloudy Bay Sauvignon Blanc was first produced in a commercial vintage fashion in 1985 from purchased grapes. It was only after that the company grew its own vineyards. To its credit, Cloudy Bay Sauvignon Blanc is one of the first New Zealand wines that was exported expansively. It soon caught the attention of wine lovers and sommeliers. Cloudy Bay Sauvignon Blanc never looked back since, with its fruity notes to the foretaste and very in-depth variety of characters.
Cloudy Bay Sauvignon Blanc has such a concentration that it’s one of the wines bestowed with the ability to age; the wine is a treat to all the senses. Its kaffir lime and grapefruit scents assault the nose pleasantly. Taking a sip means the palate is hit by a balance of citrusy notes complemented by a crusty acidity. Cloudy Bay Sauvignon Blanc affords a generous enjoyment, giving one the feeling of wholesomeness in classic class. This vintage white wine’s hallmark lies in its persistent aftertaste finish - rich and high in minerality, a unique balancing out of the flavor. For more information on Cloudy Bay Sauvignon Blanc and the best available white wines in Hong Kong contact My Wine Man.
As years rolled by, the Cloudy Bay winery has produced several new wines like Chardonnay and vintage Pinot Noir to make a collection, adding on to their excellence. As the first wine to be produced by Cloudy Bay, Sauvignon Blanc will always remain the mainstay. And, it is well-deserved indeed for the inimitable Cloudy Bay Sauvignon Blanc. More details about the Cloudy Bay Sauvignon Blanc and other most popular wines in Hong Kong visit My Wine Man's website at www.mywineman.com
