Tribeca’s most well-known French vegan restaurant, Delice & Sarrasin (212-243-7200) has a new dairy-free dinner menu that will have you saying, ‘I can’t believe it’s not butter!’
Whether you are lactose intolerant, allergic to dairy, or don’t consume dairy for ethical or environmental reasons, you won’t miss it for a moment at Delice & Sarrasin, Tribeca’s home of delicious dairy-free dining.
Delice & Sarrasin is pleased to announce to you the launch of their new dairy-free dinner menu. This inclusive and carefully crafted menu transforms traditional French cuisine by offering an array of plant-based dairy and meat alternatives, catering to the growing number of vegan and lactose-intolerant diners like yourself.
Go to https://delicesarrasin.com/ to find out more.
While French cuisine typically conjures images of butter, cheese and more butter, with Delice & Sarrasin’s new dinner menu, these traditional French flavors have been made completely plant-based and dairy-free, and therefore also lactose-free.
Although Delice & Sarrasin primarily caters to a vegan and vegan-curious demographic of diners they have also created their new dairy-free dinner menu for you if you are one of the roughly 68% of Americans who are lactose intolerant or who have lactose malabsorption, and their new dairy-free dinner menu is a testament to their commitment to culinary innovation and inclusivity.
Using the latest kitchen technology and the dedication of their head chef, Delice & Sarrasin is now able to turn protein-rich, flavorful and nutritional raw ingredients into rich artisanal creamy sauces, cheeses and desserts that you’re sure to love.
Their new menu boasts a diverse selection of dairy-free dishes that capture the essence of French cuisine while accommodating various dietary preferences. You can savor delicious options like their cultured cashew cheese Plateau de Fromage Végétal or their dairy-free Dark Chocolate Mousse and Orange Creme Brulee, all meticulously crafted to bring you an unforgettable gastronomic experience.
You can access the full new dinner menu at https://delicesarrasin.com/menu
In addition to their dairy-free options, Delice & Sarrasin continues to offer you an array of vegan and vegetarian dishes with healthy meat alternatives like their oyster mushroom Escargots Beurre Maitre D’hotel and seitan and tarragon ‘duck’ Aiguilette de Canard, that have already gained a loyal following among discerning diners in New York City.
Delice & Sarrasin invites you to savor the flavors of France in an entirely new way. Their new dairy-free dinner menu promises you a high-end dining experience that combines tradition with innovation, inviting you to explore the exciting possibilities of plant-based cuisine.
A spokesperson for the restaurant said, “Delice & Sarrasin is a haven for vegan cuisine that captures the essence of authentic French flavors in every bite.”
Whatever your reason for not eating dairy, Delice & Sarrasin promises you, you don’t need milk (or butter!) to create incredible flavors.
Visit https://delicesarrasin.com/contact-us to see how delicious plant-based dining in Tribeca looks.
