E-comm and in-store retailers of the award-winning London, UK-based MAHI brand, the all-natural, sustainable and world flavour line of sauces and marinades are introducing audiences to the benefits of a vegan diet.
If you're a foodie, you probably have a pantry full of MAHI sauces and marinades, because what faster, better way to create restaurant-quality fish tacos, loaded sweet potato skins, peri peri cauliflower bites and everything else than with a few splashes of this ultra-flavourful, bottled sorcery!
The MAHI brand name is known throughout the U.K. as the go-to choice for conscientious consumers who want to invest in a healthy, flavourful, preservative and MSG-free product made by a company that prioritizes sustainability. With the release of their recent report, MAHI is shedding light on the practice of veganism by explaining what the diet involves and why it is now a mainstream choice among consumers.
You can check it out at https://www.saucymahi.co/blogs/news/a-vegan-diet-explains-what-it-is-how-healthy-is-it
Did you know the term “vegan” was coined in 1944 by a group of vegetarians that broke away from England’s Leicester Vegetarian Society to follow a more focused dietary philosophy? Since then, the vegan lifestyle has grown into a massively popular diet choice. With the release of their recent report, natural, world flavour sauce and marinade makers MAHI are providing you with interesting insights into these eating patterns and helping you consider the benefits of a vegan diet.
Despite being around for decades, veganism has only recently gained popularity. The diet’s one restriction is the consumption of animal products. On a vegan diet you can eat and enjoy most plant-based products with only a few exceptions.
According to the MAHI report, when you make the choice to follow a vegan diet, you help avoid the exploitation of animals. Plant-based foods are also more eco-friendly than foods derived from animals and can offer you flavours and meal options that are just as satiating and delicious as dishes made with animal products. Throw a few tablespoons of any MAHI product into your stir fry or tofu dish and you'll never look back.
Veganism offers several health benefits as well. By adopting a vegan diet, you can significantly increase your intake of nutrient-dense fruits and vegetables, and generally benefit from a diet higher in fibre, antioxidants, and vitamins A, C, and E.
A big motivator for many vegans, says the report, is the opportunity to lose weight. Vegan diets are far lower in calories than diets that include milk, meat products and other non-plant-based ingredients. A vegan diet is also associated with a lower risk of disease, including cancer, heart disease and arthritis.
All MAHI products are 100% suitable for vegetarians and, with the exception of meat marinades, are also suitable for vegans. You'll find a number of vegan recipe suggestions on their website. Try the Peri Peri Cauliflower Bites, made with MAHI Peri Peri Hot sauce, or their tuna salad bowl made with chickpea "chuna" and MAHI Scorpion Pepper & Passion Hot sauce. You can also use the Scorpion Pepper & Passion Hot sauce to make vegan dumplings. There are so many delicious options, it's impossible to miss the meat!
With the release of their recent report, England-based makers of the award-winning, sustainable MAHI line of craft sauces and marinades are introducing a wider audience to the fundamentals of veganism and providing insights into the benefits this diet can offer. You don't have to make the switch, no one's saying that. But if you were interested in what a vegan diet and lifestyle means, now you've got the 411.
Are you ready for the tastiest vegan tuna bowl in town? Visit https://www.saucymahi.co/blogs/news/a-vegan-diet-explains-what-it-is-how-healthy-is-it if you want to find out more.
