If bacon is a staple in your diet, you’ve got to check out Bart’s Bacon’s four new varieties of premium bacon!
Bacon makes everything better, and Bart's Bacon's new premium bacon varieties are all the proof you need! Whether you have them for breakfast, lunch, or dinner their flavorful blends are sure to rile up your taste buds and lift your spirits! Sweet or savory — they have something for everybody!
Learn more about these tasty delights by going to https://bartsbacon.com
Bart’s Bacon’s two standout varieties are its Hardwood Double Smoked Maple and Brown Sugar Bacon and its Bacon Jalapeño Applewood. The Hardwood Double Smoked Maple and Brown Sugar Bacon features a sweet, rich flavor that pairs well with any meal of the day, while the Bacon Jalapeño Applewood has a bold, smoky kick that is better suited in sandwiches, salads, and snacks. Whichever one you choose, you'll be elevating your dining experience significantly!
“Perfect for adding a touch of sweetness to your meal, our Hardwood Double Smoked Maple and Brown Sugar Bacon is a deliciously unique way to enjoy bacon,” explained a spokesperson for the company. “Likewise, our Bacon Jalapeño Applewood injects a satisfying burst of taste into whatever dish it’s a part of.”
The other two varieties — Bacon Double Thick Peppered and Thick Cut Hardwood Double Smoked Bacon — offer fresh takes on classic flavors. The Bacon Double Thick Peppered features a traditional rich, smoky taste with a dash of spice, and the Thick Cut Hardwood Double Smoked Bacon is smoked twice, allowing its deep, smoky flavor to fully permeate the meat. If good old-fashioned bacon (with a hint of flare) is more your thing, then these varieties are for you!
"I’ve never tasted bacon as good as Bart’s Bacon’s Thick Cut Hardwood Double Smoked Bacon," said a satisfied customer. "Its perfect blend of sweet and smoky flavors elevates every meal. It’s become a breakfast staple in our house and it even sneaks its way into some of my dinner recipes. We can’t get enough of it."
All four bacon varieties are sourced from midwest U.S. farms and professionally cut and prepared by Bart’s Bacon’s team. They brine the pork in a simple mixture of salt, brown sugar, and other select spices, and all of the wood they use for smoking is real, ensuring a natural taste and aroma.
Bart’s Bacon sells its premium bacon varieties at over 200 Albertsons and Safeway grocery stores throughout Arizona and Colorado. A full list of locations is available on the company’s website.
With its four premium varieties, Bart's Bacon has taken a family favorite to bold new places! Every slice offers an amazing blend of textures, flavors, and aromas. Visit https://bartsbacon.com and treat yourself to the rich, authentic taste of bacon done right!
